Very close to Leopold, located at the intersection leading to Gateway of India, behind the Taj Mahal Hotel. There are American-style cartoons on the wall. I like it very much!

Cafe Mondegar

It&#39;s a restaurant with an unbeatable sea view, but the price is a bit expensive. However, the environment is first-class, the location is excellent, and the food is also very good. It is a restaurant in a chain of five-star hotels, and the Western food is authentic.

Wasabi by morimoto ranked 46th in Asia&rsquo;s 50 best restaurants 2018. It sounds a bit incredible to eat Japanese food in India, but since Iron Chef Morimoto is in charge, it doesn&rsquo;t hurt to try it. 

This restaurant in Mumbai was opened by Morimoto and Oberoi, the retired chef of Taj Mahal Hotel. It is a combination of traditional and modern Japanese cuisine. 

The following are the dishes for two people: 

The first Amuse Bouche: Sakura Ebi, Goma tofu, edamame. Fried shrimp and sesame tofu are both great! 

White fish carpaccio I always like carpaccio. This one tonight can be regarded as a very heavy taste. The sauce is very rich and the fish is very fresh. 

The other one is Zuke Maguro. The sauce is the same as carpaccio, thick and rich with a little sweetness. It is paired with tuna, cherry tomatoes, avocado, and shiso flowers, and has a rich taste. 

Fried dumplings, with a thin layer of skin, are crispy, and the filling inside is very juicy. The chopped green onions on top make it very fragrant!

Duck burger, with two slices of shiitake mushrooms as the burger skin, duck meat, and rich gravy! A very unique and delicious dish!

Sushi and soup: nigiri sushi, sushi roll, and then two kinds of sushi and miso soup were served. The sushi was a bit ordinary, but there was a crab leg soaked in the miso soup, which was very interesting.

The main course was braised black code silver cod, which was crispy on the outside and tender on the inside. The dark soup had completely soaked into the fish meat. It was the first time I ate cod with such a dark color.

Another main course was lobster, covered with a thick layer of roasted and fragrant cheese, but the only drawback was that the portion was not large.

The main course came with truffle kamakeshi rice, a variety of mushrooms paired with truffle oil rice, which tasted very fragrant.

The dessert was yuzu caramel chocolate with hojicha icecream. Yuzu caramel chocolate doesn&#39;t really go well together, yuzu is refreshing, while caramel is too sweet, but fortunately there is my favorite roasted tea ice cream!

Another dessert is matcha bamboo eclair, served with warabi mochi icecream. Matcha-flavored finger puffs with fern ice cream, a perfect dessert!

Overall, the ingredients are very common, and the presentation is ordinary, not exquisite. The taste is really good. I don&#39;t know if it&#39;s because of India, but each sauce tastes very solid. The color of the dish is very heavy, and the sauce is mainly brown-red, which is very unlike the usual fresh Japanese food. It feels like eating Chinese food. The portion is not large. The above dishes are for two people, and the price-performance ratio feels average.

The decor exudes the atmosphere of the ancient Indian Mughal Empire, the interesting murals and statues give me a sense of returning to history. The Afghan cuisine here is well worth a try, but the price may be a bit expensive. Khyber Rann, and Nalli Nihari two dishes are the first choice for people who love meat.

The food is good, Cantonese cuisine, the boss&#39;s grandfather is from Cantonese, but it&#39;s a little expensive. A crab, a small fish ball soup, a fried chicken wing, and two ice creams cost 500 RMB, more than 5,000 rupees. The location is very good, just turn right and you will reach the Indian Gate a few hundred meters away.

The place is small and the business is hot, so dining here will feel very crowded, and sometimes it takes a long time to wait for delicious food, but the food here is super delicious.

离Leopold很近，位于通往Gateway of India的路口，泰姬陵酒店的后方。墙上画满意了美式风格的漫画。很喜欢！

比较亲民的一家茶室，里面的烤牛肉挺不错的，牛肉分量够大，还很嫩的，牛油果色拉也很好吃，饮料不错，印度的奶茶也很好喝的，就是18的税太高了。

A relatively friendly teahouse. The roast beef there is quite good. The portion is big and tender. The avocado salad is also delicious. The drinks are good, and the Indian milk tea is also very delicious. It&#39;s just that the tax of 18 is too high.

这是一家当地很高档的咖啡馆。真的喜欢小点心，咖啡非常正宗。而且这里的环境很优雅，很有感觉，在这里感受了异域风情，而且服务员的服务态度也非常的好。

This is a very high-end local coffee shop. I really like the snacks and the coffee is very authentic. The environment here is very elegant and has a great feeling. I feel the exotic atmosphere here, and the service attitude of the waiter is also very good.

在孟买体验夜生活必不可少，我挑了一家离酒店较近的小酒吧，Caf&eacute; Mondegar，昏暗的灯光下挤满了一桌桌客人，基本都是印度人，吵杂的人声伴随一台点唱机传出的印度歌曲，构成了我这个夜晚的视听感受，酒水食物价格贵得离谱，几乎已是果阿的三倍，而这仅仅只是一家平民化的酒吧，一大瓶翠鸟喝起。

Experience nightlife in Mumbai is indispensable. I picked a small bar close to the hotel, Caf&eacute; Mondegar, crowded with a table of guests under the dim light, basically Indians, noisy voices accompanied by Indian songs from a jukebox, It was a night of audio-visual experience, and the food was so expensive, almost three times the price of Goa, and it was just a civilian bar, a large bottle of kingfisher to drink.

咖啡不错 给点个赞 也推荐大家哦 特别是卡布奇诺 那味道 太纯正了 千万不要错过 如果累了 在这里体验一次 就过瘾了

Coffee is good, give a compliment and recommend everyone, especially cappuccino. The taste is too pure. Don&#39;t miss it. If you are tired, you will experience it here once.

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